olive oil, white wine, fennel, bay leaf, parsley & scallop recipes

2 recipes

Page 1

Seafood Stew

savorthebest.com

Ingredients: scallop, white wine, fennel, bay leaf, parsley, olive oil, shrimp, chicken stock, halibut, salmon, crab, celery, lemon, carrot, tomato paste, saffron, thyme, onion, canned tomato, garlic, cayenne

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: scallop, white wine, fennel, bay leaf, parsley, olive oil, prawns, fish stock, gruyere, cream, celery, herbes de provence, shallot, brandy, carrot, grapeseed oil, tomato paste, tomato, saffron, bell pepper, thyme, potato, garlic