olive oil, white wine, green olives, carrot & canned anchovy recipes
3 recipes
Page 1
Lamb ragu rigatoni ( SERVES 4 )
eatwell.co.nz
Ingredients: canned anchovy, white wine, green olives, carrot, olive oil, ground lamb, parmesan, rigatoni, celery, zucchini, rosemary, tomato paste, tomato, onion, garlic
Braised Leg of Lamb with Garlicky Root Vegetable Purée
thedailymeal.com
Ingredients: canned anchovy, white wine, green olives, carrot, olive oil, leg of lamb, chicken stock, butter, rosemary, bay leaf, celeriac, sage, parsnip, thyme, onion, potato, garlic, nutmeg
Italian Pulled Pork Ciabatta
sortedfood.com
Ingredients: canned anchovy, white wine, green olives, carrot, olive oil, pork shoulder, chicken stock, rustic italian bread, lemon, cherry tomato, brown sugar, eggplant, garlic powder, rosemary, button mushroom, tomato paste, oregano, thyme, onion, garlic