olive oil, white wine, heavy cream, rosemary & tarragon recipes
4 recipes
Page 1
Roasted Red Pepper Soup with Goat Cheese Cream
savorthebest.com
Ingredients: heavy cream, white wine, rosemary, olive oil, tarragon, chicken stock, flour, butter, goat cheese, bell pepper, onion, garlic
French Mustard Chicken Breasts
cafedelites.com
Ingredients: heavy cream, white wine, rosemary, olive oil, tarragon, chicken broth, chicken breast, flour, butter, cracked pepper, shallot, garlic powder, dijon mustard, thyme, garlic
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: heavy cream, white wine, rosemary, olive oil, tarragon, lobster, butter, panko, celery, lemon, shallot, carrot, long-grain white rice, egg, parsley, tomato paste, tomato, garlic, cognac, cayenne
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: heavy cream, white wine, rosemary, olive oil, tarragon, scallop, chicken stock, salmon roe, milk, butter, cheddar, lemon, shallot, zucchini, chive, champagne vinegar, vegetable oil, egg, parsley, cream of tartar, grits, thyme, summer squash, garlic