olive oil, white wine, leek, vegetable broth & capers recipes
5 recipes
Page 1
Vitello Tonnato
eatsmarter.com
Ingredients: white wine, olive oil, capers, leek, vegetable broth, canned anchovy, canned tuna, veal shank, celery, lemon, carrot, bay leaf, egg, mayonnaise
Vitello Tonnato (Veal with Capers and Tuna Sauce)
eatsmarter.com
Ingredients: white wine, olive oil, capers, leek, vegetable broth, veal steak, canned anchovy, canned tuna, lemon, peppercorn, carrot, bay leaf, egg, mayonnaise
Poached Veal with Tuna Sauce, Capers and Lemon
eatsmarter.com
Ingredients: white wine, olive oil, capers, leek, vegetable broth, veal steak, canned anchovy, canned tuna, lemon, peppercorn, carrot, bay leaf, egg, mayonnaise
Fish and Bulgur Soup
eatsmarter.com
Ingredients: white wine, olive oil, capers, leek, vegetable broth, fish stock, cod, bulgur, lemon, cherry tomato, shallot, carrot, celeriac, parsley, fennel seed, thyme, garlic
Roast of Veal with Pearl Barley Risotto
eatsmarter.com
Ingredients: white wine, olive oil, capers, leek, vegetable broth, veal broth, veal steak, pine nut, parmesan, pearl barley, shallot, green olives, carrot, vegetable oil, celeriac, parsley, thyme, onion, garlic