olive oil, white wine, onion, bread, butter & saffron strands recipes
2 recipes
Page 1
Mussels with saffron and spinach (mejillones con azafrán y espinacas)
olivemagazine.com
Ingredients: bread, butter, saffron strands, white wine, olive oil, onion, mussel, creme fraiche, celery, peppercorn, bay leaf, spinach, thyme
Mussels with saffron and spinach (mejillones con azafrán y espinacas)
olivemagazine.com
Ingredients: bread, butter, saffron strands, white wine, olive oil, onion, mussel, creme fraiche, celery, peppercorn, bay leaf, spinach, thyme