olive oil, white wine, onion, vegetable broth, nutmeg & carrot recipes
7 recipes
Page 1
Slow Cooker Split Pea with Ham Soup
thesuburbansoapbox.com
Ingredients: white wine, carrot, olive oil, onion, vegetable broth, nutmeg, bone-in ham, celery, split peas, bay leaf, garlic
Gino D’Acampo’s white ragu rigatoni
goodtoknow.co.uk
Ingredients: white wine, carrot, olive oil, onion, vegetable broth, nutmeg, ground beef, pancetta, parmesan, rigatoni, mascarpone, butter, celery, parsley
Vegan Bolognese
sweetpeasandsaffron.com
Ingredients: white wine, carrot, olive oil, onion, vegetable broth, nutmeg, walnut, celery, balsamic vinegar, red lentils, nutritional yeast, bay leaf, button mushroom, canned tomato, garlic
Lasagna Bolognese
lacucinaitaliana.com
Ingredients: white wine, carrot, olive oil, onion, vegetable broth, nutmeg, ground beef, pancetta, flour, milk, butter, celery, tomato sauce, egg, spinach
Roasted Beet and Apple Soup with Boar Bacon and Walnut Topping
abbeyskitchen.com
Ingredients: white wine, carrot, olive oil, onion, vegetable broth, nutmeg, bacon, pork fat, walnut, celery, ginger root, apple, cinnamon, beetroot, dried apple, garlic, cider
Fettuccine with pork ragu and parmesan cheese ( SERVES 4 )
eatwell.co.nz
Ingredients: white wine, carrot, olive oil, onion, vegetable broth, nutmeg, ground beef, pancetta, ground pork, parmesan, milk, butter, fettuccine, celery, orange, bay leaf, tomato, garlic
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: white wine, carrot, olive oil, onion, vegetable broth, nutmeg, parmesan, ricotta, milk, bread, butter, celery, lemon, cannellini beans, rosemary, basil, snap peas, egg, peas, baby greens, cavolo nero, garlic