olive oil, white wine, pastry flour, carrot & potato recipes

5 recipes

Page 1

Rabbit Liver and Vegetables

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Ingredients: pastry flour, white wine, carrot, olive oil, potato, rabbit, ghee, shallot, cabbage, sage, vegetable broth

Rabbit Strudel with Vegetables

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Ingredients: pastry flour, white wine, carrot, olive oil, potato, chicken stock, rabbit, heavy cream, semolina flour, butter, celery, marjoram, vegetable oil, egg, onion, garlic

Wild Boar Ragout with Gnocchi

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Ingredients: pastry flour, white wine, carrot, olive oil, potato, beef broth, wild boar, parmesan, semolina, butter, celery, lemon, egg, tomato, thyme, onion, garlic

Grilled Chicken with Vegetable Salad and Hashbrowns

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Ingredients: pastry flour, white wine, carrot, olive oil, potato, chicken stock, chicken breast, ghee, heavy cream, zucchini, vegetable oil, peas, button mushroom, green beans, bell pepper, onion, garlic, scallion

Roasted Rabbit with Olive Mashed Potatoes

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Ingredients: pastry flour, white wine, carrot, olive oil, potato, chicken stock, rabbit, milk, butter, cherry tomato, shallot, green olives, rosemary, bay leaf, juniper berry, allspice, celeriac, sage, thyme, garlic