olive oil, white wine, pastry flour, carrot & sugar recipes

6 recipes

Page 1

Trout in Lemon and Onion Marinade

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Ingredients: pastry flour, white wine, carrot, olive oil, sugar, trout, fish stock, lemon, fresh mint, onion

Duck with Wine-olive Sauce

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Ingredients: pastry flour, white wine, carrot, olive oil, sugar, duck, orange, green olives, red wine vinegar, bay leaf, onion, chile pepper, garlic

Duck Leg with Oranges and Olives

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Ingredients: pastry flour, white wine, carrot, olive oil, sugar, duck, orange, green olives, bay leaf, onion, chile pepper, garlic, sherry vinegar

Nile Perch Fillet with Vegetables

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Ingredients: pastry flour, white wine, carrot, olive oil, sugar, nile perch, creme fraiche, lemon, broccoli, parsley, leek, bell pepper, vegetable broth

Pancakes with Ground Meat Filling

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Ingredients: pastry flour, white wine, carrot, olive oil, sugar, ground beef, bacon, parmesan, ghee, milk, celery, egg, tomato, thyme, onion

Seafood Stew

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Ingredients: pastry flour, white wine, carrot, olive oil, sugar, prawns, mussel, monkfish, lemon, parsley, saffron, chili powder, onion, canned tomato, garlic