olive oil, white wine, pastry flour, egg & lemon recipes

12 recipes

Page 1

Battered Vegetables

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Ingredients: pastry flour, lemon, white wine, egg, olive oil, canned anchovy, green olives, artichoke

Redfish with Basil Foam

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Ingredients: pastry flour, lemon, white wine, egg, olive oil, red snapper, parmesan, fava beans, red onion, basil, garlic

Spinach and Ricotta Tortellini with Mushroom Sauce

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Ingredients: pastry flour, lemon, white wine, egg, olive oil, parmesan, ricotta, heavy cream, butter, mixed mushrooms, spinach, garlic, scallion

Chicken with Peppers

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Ingredients: pastry flour, lemon, white wine, egg, olive oil, chicken breast, bread crumbs, ghee, parsley, bell pepper, onion, sugar, cayenne, caraway

Fish Ravioli

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Ingredients: pastry flour, lemon, white wine, egg, olive oil, halibut, parmesan, ricotta, butter, shallot, spinach, asparagus, garlic, nutmeg

Baked Chicken with Tomato and Cheese Sauce

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Ingredients: pastry flour, lemon, white wine, egg, olive oil, chicken breast, canned anchovy, creme fraiche, blue cheese, dried apricot, basil, tomato, onion, garlic

Wild Boar Ragout with Gnocchi

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Ingredients: pastry flour, lemon, white wine, egg, olive oil, beef broth, wild boar, parmesan, semolina, butter, celery, carrot, tomato, thyme, onion, potato, garlic

Pasta Rolls with Porcini Mushrooms and Pesto

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Ingredients: pastry flour, lemon, white wine, egg, olive oil, bread crumbs, parmesan, ricotta, heavy cream, lasagna, butter, chard, parsley, button mushroom, thyme, onion, garlic

Spinach Soup with Cheese Ravioli

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Ingredients: pastry flour, lemon, white wine, egg, olive oil, canned anchovy, bread crumbs, pecorino, semolina flour, butter, goat cheese, shallot, cornstarch, tomato, spinach, thyme, garlic, vegetable broth

Veal Cutlets with Strudel

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Ingredients: pastry flour, lemon, white wine, egg, olive oil, veal cutlet, parmesan, ghee, milk, butter, creme fraiche, phyllo, fennel, cornmeal, parsley, tomato, leek, oregano, garlic, vegetable broth, nutmeg

Asparagus Beggars Purse with Spiced Tomato Sauce

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Ingredients: pastry flour, lemon, white wine, egg, olive oil, milk, butter, cumin, cherry tomato, rosemary, vegetable oil, leek, fennel seed, thyme, confectioners’ sugar, star anise, green cardamom, asparagus, sugar, garlic, scallion, nutmeg, chervil

Cheese Puffs with Roasted Tomatoes

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Ingredients: pastry flour, lemon, white wine, egg, olive oil, quark, milk, butter, edam, cumin, cherry tomato, shallot, coriander, rosemary, basil, parsley, gin, fennel seed, thyme, star anise, sugar, garlic, scallion, sherry vinegar, sunflower oil