olive oil, white wine, pastry flour & leek recipes
8 recipes
Page 1
Chicken Pot Pie
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Ingredients: pastry flour, white wine, olive oil, leek, chicken broth, chicken breast, puff pastry, carrot, egg, button mushroom, garlic
Chicken Pie
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Ingredients: pastry flour, white wine, olive oil, leek, chicken stock, chicken breast, butter, creme fraiche, brown mustard, button mushroom, thyme, garlic
Nile Perch Fillet with Vegetables
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Ingredients: pastry flour, white wine, olive oil, leek, nile perch, creme fraiche, lemon, broccoli, carrot, parsley, bell pepper, sugar, vegetable broth
Oxtail Ragout with Pasta
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Ingredients: pastry flour, white wine, olive oil, leek, oxtail, parmesan, heavy cream, tagliatelle, madeira wine, peppercorn, carrot, bay leaf, clove, onion
Rabbit Pie
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Ingredients: pastry flour, white wine, olive oil, leek, chicken stock, smoked sausage, rabbit, heavy cream, milk, puff pastry, butter, creme fraiche, celery, orange, rosemary, carrot, egg
Veal Cutlets with Strudel
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Ingredients: pastry flour, white wine, olive oil, leek, veal cutlet, parmesan, ghee, milk, butter, creme fraiche, phyllo, lemon, fennel, cornmeal, egg, parsley, tomato, oregano, garlic, vegetable broth, nutmeg
Braised Beef Shanks with Saffron Risotto
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Ingredients: pastry flour, white wine, olive oil, leek, beef broth, veal roast, parmesan, butter, celery, lemon, carrot, bay leaf, parsley, tomato paste, sage, rosé wine, saffron, thyme, onion, risotto rice, garlic, cayenne
Asparagus Beggars Purse with Spiced Tomato Sauce
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Ingredients: pastry flour, white wine, olive oil, leek, milk, butter, cumin, lemon, cherry tomato, rosemary, vegetable oil, egg, fennel seed, thyme, confectioners’ sugar, star anise, green cardamom, asparagus, sugar, garlic, scallion, nutmeg, chervil