olive oil, white wine, pastry flour & parmesan recipes

31 recipes

Page 1

Spelt Pasta with Tomatoes and Parmesan

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Ingredients: parmesan, pastry flour, white wine, olive oil, spelt, cherry tomato, egg, arugula, garlic

Savory Cheese Bread

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Ingredients: parmesan, pastry flour, white wine, olive oil, butter, blue cheese, cheddar, baking powder, egg

Spinach Soup with Parmesan

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Ingredients: parmesan, pastry flour, white wine, olive oil, heavy cream, lettuce, spinach, onion, garlic, vegetable broth, nutmeg

Veal Cutlets Stuffed with Olives, Tomato Sauce to

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Ingredients: parmesan, pastry flour, white wine, olive oil, veal cutlet, cherry tomato, egg, parsley, black olives, garlic, scallion

Redfish with Basil Foam

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Ingredients: parmesan, pastry flour, white wine, olive oil, red snapper, fava beans, lemon, red onion, basil, egg, garlic

Italian Veal Rolls

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Ingredients: parmesan, pastry flour, white wine, olive oil, veal cutlet, veal stock, lemon, green olives, chile pepper, garlic, scallion

Ravioli with Spinach and Parmesan

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Ingredients: parmesan, pastry flour, white wine, olive oil, ricotta, butter, egg, parsley, button mushroom, spinach, garlic, nutmeg

Ravioli Stuffed with Sauerkraut and Bacon

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Ingredients: parmesan, pastry flour, white wine, olive oil, deli ham, ricotta, butter, sauerkraut, egg, onion, scallion, caraway

Breaded Veal Cutlets Milanese with Spaghetti

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Ingredients: parmesan, pastry flour, white wine, olive oil, veal cutlet, pine nut, spaghetti, zucchini, egg, tomato, onion, garlic

Spinach and Ricotta Tortellini with Mushroom Sauce

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Ingredients: parmesan, pastry flour, white wine, olive oil, ricotta, heavy cream, butter, lemon, mixed mushrooms, egg, spinach, garlic, scallion

Stuffed Pasta in South Tyrolean Style

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Ingredients: parmesan, pastry flour, white wine, olive oil, heavy cream, quark, butter, fava beans, shallot, green olives, basil, egg, vegetable broth

Gnocchi with Tomato Sauce and Herbs

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Ingredients: parmesan, pastry flour, white wine, olive oil, cherry tomato, rosemary, egg, tomato paste, sage, onion, potato, garlic, nutmeg, cayenne

Fish Ravioli

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Ingredients: parmesan, pastry flour, white wine, olive oil, halibut, ricotta, butter, lemon, shallot, egg, spinach, asparagus, garlic, nutmeg

Oxtail Ragout with Pasta

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Ingredients: parmesan, pastry flour, white wine, olive oil, oxtail, heavy cream, tagliatelle, madeira wine, peppercorn, carrot, bay leaf, clove, leek, onion

Pizza with Fennel, Peppers, Tomatoes and Prosciutto

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Ingredients: parmesan, pastry flour, white wine, olive oil, prosciutto, fresh mozzarella, yeast, sun dried tomato, zucchini, fennel, tomato, bell pepper, sugar, scallion

Spinach Tortellini

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Ingredients: parmesan, pastry flour, white wine, olive oil, ricotta, heavy cream, butter, shallot, basil, egg, button mushroom, spinach, garlic, nutmeg

Pumpkin Tortellini

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Ingredients: parmesan, pastry flour, white wine, olive oil, butter, shallot, ginger root, fennel, vegetable oil, egg, curry, pumpkin, pumpkin seeds, vegetable broth

Pumpkin Gratin

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Ingredients: parmesan, pastry flour, white wine, olive oil, almond, bread crumbs, milk, butter, creme fraiche, broccoli, potato, scallion, nutmeg, hokkaido pumpkin

Roasted Asparagus with Parmesan Sabayon and Mini Pancakes

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Ingredients: parmesan, pastry flour, white wine, olive oil, ghee, milk, butter, shallot, egg, vinegar, asparagus, sugar, tarragon, chervil

Pasta with Meatballs of Veal

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Ingredients: parmesan, pastry flour, white wine, olive oil, mixed ground meat, short-cut pasta, bread, basil, egg, parsley, tomato, onion, sugar, garlic