olive oil, white wine, peas, basil, parmesan & celery recipes

1 recipes

Page 1

Green cannellini minestrone with ricotta dumplings

olivemagazine.com

Ingredients: parmesan, celery, white wine, basil, peas, olive oil, ricotta, milk, bread, butter, lemon, cannellini beans, rosemary, snap peas, carrot, egg, baby greens, cavolo nero, onion, garlic, vegetable broth, nutmeg