olive oil, white wine, peas, bay leaf, carrot & vegetable broth recipes
4 recipes
Page 1
Veal stew with potatoes and peas (spezzatino con patate e piselli)
laragazzacolmattarello.com
Ingredients: white wine, carrot, bay leaf, peas, olive oil, vegetable broth, veal steak, flour, butter, celery, sage, tomato, onion, potato
Baked Beef Stew Recipe
anitalianinmykitchen.com
Ingredients: white wine, carrot, bay leaf, peas, olive oil, vegetable broth, beef roast, flour, celery, basil, oregano, onion, potato, canned tomato, garlic, chili flake
Spring Vegetable Minestrone
vegetariantimes.com
Ingredients: white wine, carrot, bay leaf, peas, olive oil, vegetable broth, shallot, snow peas, parsley, spinach, thyme, turnip, potato, garlic, tarragon, cayenne
Braised Corn-fed Chicken with Vegetables and Tarragon Sauce
eatsmarter.com
Ingredients: white wine, carrot, bay leaf, peas, olive oil, vegetable broth, whole chicken, canned anchovy, celery, shallot, vegetable oil, egg, capers, thyme, potato, jerusalem artichoke, garlic, tarragon, wild mushroom