olive oil, white wine, saffron, canned tomato & orange recipes
6 recipes
Page 1
Shrimp Bouillabaisse Fondue
myrecipes.com
Ingredients: white wine, orange, olive oil, saffron, canned tomato, shrimp, clam juice, bread, fennel, garlic powder, chili powder, garlic
Fish Soup Provencal
jamiegeller.com
Ingredients: white wine, orange, olive oil, saffron, canned tomato, fish stock, cod, lemon, green olives, fennel, bay leaf, leek, thyme
Seafood casserole
womensweeklyfood.com.au
Ingredients: white wine, orange, olive oil, saffron, canned tomato, whitefish, prawns, mussel, fish stock, sourdough bread, lemon, fennel, onion, sugar, garlic, chili flake
Seafood stew with fennel and garlic croûtons
womensweeklyfood.com.au
Ingredients: white wine, orange, olive oil, saffron, canned tomato, whitefish, prawns, mussel, fish stock, sourdough bread, lemon, fennel, onion, sugar, garlic, chili flake
Easy Traditional Bouillabaisse Recipe
thesuburbansoapbox.com
Ingredients: white wine, orange, olive oil, saffron, canned tomato, canned crab, scallop, mussel, clam juice, pita chips, cheddar, fennel, thyme, onion, garlic, vegetable broth
Braised Pork & Mussels
houseandgarden.co.uk
Ingredients: white wine, orange, olive oil, saffron, canned tomato, pork shoulder, chicken stock, mussel, bread, celery, lemon, bay leaf, egg, smoked paprika, fennel seed, cilantro, thyme, onion, garlic, chili flake