olive oil, white wine, saffron, orange & mussel recipes

9 recipes

Page 1

Spicy seafood bouillabaisse

womensweeklyfood.com.au

Ingredients: mussel, white wine, orange, olive oil, saffron, chicken broth, whitefish, prawns, dill, red onion, long-grain white rice, tomato, chile pepper, garlic

Seafood casserole

womensweeklyfood.com.au

Ingredients: mussel, white wine, orange, olive oil, saffron, whitefish, prawns, fish stock, sourdough bread, lemon, fennel, onion, sugar, canned tomato, garlic, chili flake

Seafood stew with fennel and garlic croûtons

womensweeklyfood.com.au

Ingredients: mussel, white wine, orange, olive oil, saffron, whitefish, prawns, fish stock, sourdough bread, lemon, fennel, onion, sugar, canned tomato, garlic, chili flake

Easy Traditional Bouillabaisse Recipe

thesuburbansoapbox.com

Ingredients: mussel, white wine, orange, olive oil, saffron, canned crab, scallop, clam juice, pita chips, cheddar, fennel, thyme, onion, canned tomato, garlic, vegetable broth

Bouillabaisse

bbc.co.uk

Ingredients: mussel, white wine, orange, olive oil, saffron, crawfish, sea bass, fish stock, cod, lemon, fennel, basil, mayonnaise, tomato paste, tomato, onion, garlic

Seafood paella with saffron rice

foodandhome.co.za

Ingredients: mussel, white wine, orange, olive oil, saffron, chicken stock, prawns, baby squid, chorizo, lemon, red onion, green olives, parsley, tomato, oregano, bell pepper, thyme, garlic, white rice

Braised Pork & Mussels

houseandgarden.co.uk

Ingredients: mussel, white wine, orange, olive oil, saffron, pork shoulder, chicken stock, bread, celery, lemon, bay leaf, egg, smoked paprika, fennel seed, cilantro, thyme, onion, canned tomato, garlic, chili flake

Bouillabaisse with rouille

womensweeklyfood.com.au

Ingredients: mussel, white wine, orange, olive oil, saffron, whitefish, prawns, crab, bread crumbs, baguette, lemon, fennel, bay leaf, parsley, tomato, leek, bell pepper, thai chile pepper, onion, garlic

Fish stew

jamieoliver.com

Ingredients: mussel, white wine, orange, olive oil, saffron, clam, scallop, red snapper, canned anchovy, sea bass, fish stock, celery, lemon, carrot, cinnamon, tomato, leek, fennel seed, onion, chile pepper, garlic