olive oil, white wine, saffron, scallop & tomato paste recipes

2 recipes

Page 1

Seafood Stew

savorthebest.com

Ingredients: scallop, white wine, olive oil, tomato paste, saffron, shrimp, chicken stock, halibut, salmon, crab, celery, lemon, fennel, carrot, bay leaf, parsley, thyme, onion, canned tomato, garlic, cayenne

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: scallop, white wine, olive oil, tomato paste, saffron, prawns, fish stock, gruyere, cream, celery, herbes de provence, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, parsley, tomato, bell pepper, thyme, potato, garlic