olive oil, white wine, sage, garlic, tomato & parsley recipes
4 recipes
Page 1
Double Veal Meatloaf
lacucinaitaliana.com
Ingredients: white wine, parsley, olive oil, sage, tomato, garlic, ground beef, prosciutto, veal rump, milk, bread, butter, zucchini, rosemary, carrot, egg
Slow Cooker Lamb Shanks With Sweet Potato Polenta
italianfoodforever.com
Ingredients: white wine, parsley, olive oil, sage, tomato, garlic, chicken broth, lamb shank, butter, lemon, red onion, fennel, polenta, bay leaf, tomato paste, thyme, sweet potato
Semolina and Goat Cheese Dumpling
greatchefs.com
Ingredients: white wine, parsley, olive oil, sage, tomato, garlic, parmesan, flour, fine semolina, sour cream, butter, goat cheese, portobello mushroom, fennel, rosemary, basil, watercress, onion
Rabbit lasagne with truffle-scented bechamel
goodfood.com.au
Ingredients: white wine, parsley, olive oil, sage, tomato, garlic, veal stock, rabbit, provolone, flour, lasagna, milk, butter, kalamata olives, truffle oil, bay leaf, tomato paste, thyme, onion