olive oil, white wine, tomato, scallop & carrot recipes
6 recipes
Page 1
Prawn and Scallop Cassoulette
greatchefs.com
Ingredients: scallop, white wine, carrot, olive oil, tomato, prawns, butter, cream, shallot, baby carrot, zucchini, vermouth, leek, saffron, potato, chervil
Vegetable Chowder with Seared Scallops
savorthebest.com
Ingredients: scallop, white wine, carrot, olive oil, tomato, chicken broth, butter, celery, chive, bay leaf, cornstarch, oregano, onion, summer squash, sweet corn, potato, garlic, old bay seasoning
Spanish Style Fried Rice (Paella)
eatsmarter.com
Ingredients: scallop, white wine, carrot, olive oil, tomato, chicken broth, prawns, chicken breast, chorizo, celery, lemon, zucchini, artichoke, saffron, bell pepper, onion, risotto rice, garlic
Fish stew
jamieoliver.com
Ingredients: scallop, white wine, carrot, olive oil, tomato, clam, mussel, red snapper, canned anchovy, sea bass, fish stock, celery, lemon, orange, cinnamon, leek, fennel seed, saffron, onion, chile pepper, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: scallop, white wine, carrot, olive oil, tomato, prawns, fish stock, gruyere, cream, celery, herbes de provence, shallot, brandy, fennel, grapeseed oil, bay leaf, parsley, tomato paste, saffron, bell pepper, thyme, potato, garlic
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: scallop, white wine, carrot, olive oil, tomato, lobster, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, shallot, brandy, sun dried tomato, marjoram, bay leaf, egg, parsley, tomato paste, thyme, onion, garlic, cayenne