olive oil, zucchini, pastry flour, egg, parmesan & heavy cream recipes

8 recipes

Page 1

Zucchini Quiche

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Ingredients: parmesan, heavy cream, pastry flour, zucchini, egg, olive oil, butter, creme fraiche, nutmeg

Zucchini Pizza with Fennel and Tarragon

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Ingredients: parmesan, heavy cream, pastry flour, zucchini, egg, olive oil, yeast, fennel, sugar, tarragon

Zucchini and Leek Pie

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Ingredients: parmesan, heavy cream, pastry flour, zucchini, egg, olive oil, ricotta, butter, basil, leek

Zucchini Tarts with Almonds and Rosemary

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Ingredients: parmesan, heavy cream, pastry flour, zucchini, egg, olive oil, almond, yeast, rosemary, thyme, sugar

Stuffed Zucchini Rolls with Pepper Sauce

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Ingredients: parmesan, heavy cream, pastry flour, zucchini, egg, olive oil, beef broth, bread crumbs, shallot, paprika, basil, carrot, bell pepper, onion

Zucchini Quark Tart

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Ingredients: parmesan, heavy cream, pastry flour, zucchini, egg, olive oil, fresh mozzarella, quark, sour cream, red onion, baking powder, vegetable oil, parsley, potato

Zucchini Rolls with Bell Pepper Filling

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Ingredients: parmesan, heavy cream, pastry flour, zucchini, egg, olive oil, bread crumbs, shallot, paprika, red pepper relish, carrot, oregano, bell pepper, onion, vegetable broth

Zucchini Bread with Camembert Dip

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Ingredients: parmesan, heavy cream, pastry flour, zucchini, egg, olive oil, camembert, milk, yogurt, butter, cream cheese, lemon, baking powder, white pepper, watercress, sugar, scallion