olive oil, zucchini, shallot & tagliatelle recipes

8 recipes

Page 1

Scallop and Zucchini Flower Pasta

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Ingredients: tagliatelle, shallot, zucchini, olive oil, scallop, parmesan, butter, white wine, asparagus, garlic

Pappardelle with Vegetables

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Ingredients: tagliatelle, shallot, zucchini, olive oil, pine nut, parmesan, lemon, kohlrabi, carrot, parsley, garlic

Scallop and Asparagus Tagliatelle with Zucchini Blossoms

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Ingredients: tagliatelle, shallot, zucchini, olive oil, scallop, butter, white wine, ginger root, orange juice, asparagus, garlic

Pollock with Vegetables and Pasta

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Ingredients: tagliatelle, shallot, zucchini, olive oil, pollock, walnut oil, lemon, fennel, carrot, vinegar, cilantro, tarragon

Monkfish with Pasta and Vegetable Noodles

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Ingredients: tagliatelle, shallot, zucchini, olive oil, monkfish, fish stock, sour cream, butter, white wine, carrot, leek, vinegar, thyme

Baked Pasta Nests with Zucchini, Tomato and Salami

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Ingredients: tagliatelle, shallot, zucchini, olive oil, salami, heavy cream, fresh mozzarella, lemon, capers, tomato, oregano, black olives, garlic

Salmon-wrapped Monkfish with Pasta

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Ingredients: tagliatelle, shallot, zucchini, olive oil, monkfish, smoked salmon, fish stock, pesto, heavy cream, lemon, white wine, basil, carrot, celeriac

Smoked Salmon-Wrapped Monkfish with Tagliatelle

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Ingredients: tagliatelle, shallot, zucchini, olive oil, monkfish, smoked salmon, fish stock, pine nut, parmesan, heavy cream, butter, lemon, white wine, basil, carrot, celeriac