olive shallot and rosemary recipes

11 recipes

Page 1

Roasted Cauliflower and Carrots with Olive Drizzle

themom100.com

Ingredients: shallot, rosemary, cauliflower, green olives, extra virgin olive oil, carrot, olive oil

Olive Oil-Tomato Vinaigrette

bhg.com

Ingredients: shallot, rosemary, paprika, extra virgin olive oil, red wine vinegar, dijon mustard, tomato

Spicy Olive Dressing

eatsmarter.com

Ingredients: shallot, rosemary, canned anchovy, white balsamic vinegar, olive oil, capers, black olives, sugar

Baked Fennel with Olive and Rosemary

eatsmarter.com

Ingredients: shallot, rosemary, lemon, white wine, fennel, olive oil, black olives, garlic

Mushroom-Olive Frittata

eatingwell.com

Ingredients: shallot, rosemary, parmesan, kalamata olives, chard, egg, olive oil, button mushroom

Mushroom Rosemary Olive Oil Bread

cookincanuck.com

Ingredients: shallot, rosemary, smoked cheese, whole-wheat pastry flour, milk, baking powder, egg, olive oil, button mushroom, spinach

Kalamata Olive Tapenade

foodandspice.com

Ingredients: shallot, rosemary, goat cheese, cracked pepper, balsamic vinegar, kalamata olives, parsley, olive oil, oregano, thyme, garlic

Roast rump of lamb with pan-fried courgettes and a borlotti bean, olive and confit tomato broth

bbc.co.uk

Ingredients: shallot, rosemary, lamb stock, lamb rump, balsamic vinegar, zucchini, fresh mint, olive oil, borlotti beans, tomato, black olives, thyme

Kalamata Olive Tapenade

foodandspice.com

Ingredients: shallot, rosemary, cracked pepper, lemon, balsamic vinegar, sun dried tomato, kalamata olives, basil, parsley, olive oil, oregano, thyme, garlic

Slow braised lamb shanks with olive oil mash

bbc.co.uk

Ingredients: shallot, rosemary, canned anchovy, lamb shank, beef stock, butter, extra virgin olive oil, red wine vinegar, canned whole tomato, red wine, parsley, olive oil, tomato, lima beans, thyme, potato, garlic

Roasted Rabbit with Olive Mashed Potatoes

eatsmarter.com

Ingredients: shallot, rosemary, chicken stock, rabbit, milk, butter, pastry flour, white wine, cherry tomato, green olives, carrot, bay leaf, juniper berry, allspice, celeriac, olive oil, sage, thyme, potato, garlic