onion, asparagus, bay leaf & canned anchovy recipes
2 recipes
Page 1
White asparagus risotto with Taleggio and pangrattato
kitchenstories.com
Ingredients: canned anchovy, bay leaf, onion, asparagus, parmesan, taleggio, bread, lemon, white wine, parsley, olive oil, sugar, risotto rice, garlic
Slow-cooked lamb breast with vegetables and an egg vinaigrette
bbc.co.uk
Ingredients: canned anchovy, bay leaf, onion, asparagus, lamb breast, flour, butter, panko, celery, carrot, vegetable oil, dijon mustard, egg, leek, garlic