onion, baby greens, parsley, chicken stock & flour recipes
8 recipes
Page 1
Fresh Ricotta and Spinach Stuffed Chicken
servedfromscratch.com
Ingredients: chicken stock, flour, parsley, baby greens, onion, chicken breast, parmesan, ricotta, butter, olive oil, garlic
Copycat Olive Garden Chicken & Gnocchi Soup
allroadsleadtothe.kitchen
Ingredients: chicken stock, flour, parsley, baby greens, onion, cooked chicken, heavy cream, gnocchi, butter, celery, carrot, white pepper, olive oil, thyme, garlic, nutmeg
Crispy Chicken with Creamy Bacon & Mushroom Pasta
cookingtv-channel.com
Ingredients: chicken stock, flour, parsley, baby greens, onion, chicken breast, bacon, parmesan, buttermilk, heavy cream, linguine, butter, garlic powder, egg, button mushroom, garlic
Tuscan Chicken in Creamy Sun Dried Tomato Sauce
yummly.co.uk
Ingredients: chicken stock, flour, parsley, baby greens, onion, chicken breast, parmesan, heavy cream, white wine, sun dried tomato, paprika, egg, olive oil, oregano, bell pepper, thyme, garlic, seasoned salt
Tuscan Chicken in Creamy Sun Dried Tomato Sauce
kitchensanctuary.com
Ingredients: chicken stock, flour, parsley, baby greens, onion, chicken breast, parmesan, heavy cream, white wine, sun dried tomato, paprika, egg, olive oil, tomato paste, oregano, bell pepper, thyme, garlic, seasoned salt
Creamy Parmesan Chicken Sausage Soup
sidechef.com
Ingredients: chicken stock, flour, parsley, baby greens, onion, chicken sausage, parmesan, heavy cream, butter, roasted red peppers, basil, carrot, olive oil, tomato paste, thyme, potato, canned tomato, garlic, tarragon
SuperValu Signature Tastes Hampshire ham with roasted pepper relish glaze, potato pie and buttered spinach
supervalu.ie
Ingredients: chicken stock, flour, parsley, baby greens, onion, deli ham, milk, puff pastry, butter, cream, white wine, shallot, roasted red peppers, honey, carrot, egg, thyme, chile pepper, potato, garlic, chili flake
Lobster Thermidor
foodnetwork.com
Ingredients: chicken stock, flour, parsley, baby greens, onion, lobster, beef steak, heavy cream, milk, butter, celery, white wine, shallot, brandy, basil, carrot, bay leaf, egg, olive oil, tomato paste, thyme, potato, garlic, tarragon, nutmeg