onion, bacon, bay leaf, butter, beef stock & balsamic vinegar recipes
2 recipes
Page 1
Lentil, Bacon & Chestnut Stew
cerijoneschef.com
Ingredients: bacon, beef stock, butter, balsamic vinegar, bay leaf, onion, chestnut, celery, kale, rosemary, carrot, parsley, garlic, green lentils
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: bacon, beef stock, butter, balsamic vinegar, bay leaf, onion, chicken stock, wild boar, milk, brioche, cream, whipped cream, shallot, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, juniper berry, egg, parsley, sherry, parsnip, thyme, garlic, vegetable broth, nutmeg