onion, bacon, flour, bay leaf, butter, olive oil & rosemary recipes
9 recipes
Page 1
Spatchcock bacon-and-Brussels sprout confetti turkey with gravy
taste.co.za
Ingredients: bacon, flour, butter, rosemary, bay leaf, olive oil, onion, chicken stock, whole turkey, celery, carrot, leek, brussels sprout
Beef Bourguignon
cookwithcampbells.ca
Ingredients: bacon, flour, butter, rosemary, bay leaf, olive oil, onion, beef stew meat, beef broth, red wine, parsley, button mushroom, thyme, pearl onion, garlic
Venison pie
eatwell.co.nz
Ingredients: bacon, flour, butter, rosemary, bay leaf, olive oil, onion, venison, beer, red wine, carrot, egg, parsley, pumpkin, canned tomato
Instant Pot Beef Bourguignon
temeculablogs.com
Ingredients: bacon, flour, butter, rosemary, bay leaf, olive oil, onion, beef broth, beef roast, shiitake mushroom, red wine, carrot, tomato paste, thyme, garlic
Coq au Vin
latestrecipes.net
Ingredients: bacon, flour, butter, rosemary, bay leaf, olive oil, onion, chicken broth, chicken breast, celery, peppercorn, portobello mushroom, red wine, carrot, thyme, pearl onion, garlic
Beef Bourguignon
yummly.com
Ingredients: bacon, flour, butter, rosemary, bay leaf, olive oil, onion, soup bones, beef stew meat, celery, peppercorn, balsamic vinegar, red wine, carrot, button mushroom, thyme, pearl onion, garlic, cognac
Beef Bourguignon
yummly.co.uk
Ingredients: bacon, flour, butter, rosemary, bay leaf, olive oil, onion, soup bones, beef stew meat, celery, peppercorn, balsamic vinegar, red wine, carrot, button mushroom, thyme, pearl onion, garlic, cognac
Beef Bourguignon with Chive Dumplings
supervalu.ie
Ingredients: bacon, flour, butter, rosemary, bay leaf, olive oil, onion, beef steak, beef stock, buttermilk, self-raising flour, chive, red wine, carrot, parsley, button mushroom, tomato paste, thyme, garlic
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: bacon, flour, butter, rosemary, bay leaf, olive oil, onion, beef stock, venison, peppercorn, red wine, carrot, allspice, parsley, button mushroom, clove, tomato paste, thyme, pearl onion, garlic, cognac