onion, bacon, parsley, dijon mustard & button mushroom recipes

9 recipes

Page 1

Recipe Creamy Chicken & Mushroom Casserole

mouthsofmums.com.au

Ingredients: bacon, dijon mustard, parsley, button mushroom, onion, chicken stock, chicken breast, thickened cream, flour

Bacon, Mushroom and Peas Pasta

eatthelove.com

Ingredients: bacon, dijon mustard, parsley, button mushroom, onion, chicken broth, parmesan, spaghetti, heavy cream, peas, garlic

Perfectly Tender Eye of Round Roast

kitchendreaming.com

Ingredients: bacon, dijon mustard, parsley, button mushroom, onion, beef stock, beef roast, horseradish sauce, white wine, olive oil, garlic

Favourite Three Bean Salad with Bacon

recipeland.com

Ingredients: bacon, dijon mustard, parsley, button mushroom, onion, lemon, baked beans, extra virgin olive oil, honey, green beans, bell pepper, lima beans

Mad Monday – Speedy Chicken with Mushroom Pasta Recipe

thermofun.com

Ingredients: bacon, dijon mustard, parsley, button mushroom, onion, chicken thighs, thickened cream, flour, short-cut pasta, olive oil, vegetable broth, chili flake

Rostbraten Mit Pilzfulle (Beef Roast With Mushroom Stuffing)

food.com

Ingredients: bacon, dijon mustard, parsley, button mushroom, onion, beef steak, beef broth, bread crumbs, ketchup, paprika, chive, vegetable oil, tomato paste

Coq au vin with parsnip mash

womensweeklyfood.com.au

Ingredients: bacon, dijon mustard, parsley, button mushroom, onion, whole chicken, chicken stock, milk, bread, butter, romaine, red wine, olive oil, parsnip

Salisbury Steak and Mushroom Gravy

food.com

Ingredients: bacon, dijon mustard, parsley, button mushroom, onion, ground beef, pork fat, beef broth, flour, crackers, hot sauce, red wine, egg, garlic

Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes

foodnetwork.com

Ingredients: bacon, dijon mustard, parsley, button mushroom, onion, demi-glace, chicken stock, chicken breast, beef steak, butter, peppercorn, shallot, kalamata olives, basil, red wine, long-grain white rice, vegetable oil, olive oil, tomato paste, cornstarch, tomato, green beans, thyme, new potato, garlic, tarragon, scallion