onion, bacon, red wine, garlic & rabbit recipes
10 recipes
Page 1
Lapin a La Cocotte - French Rabbit Stew
food.com
Ingredients: bacon, rabbit, red wine, onion, garlic, beef broth, flour, bay leaf, parsley, thyme
Bacon-wrapped Rabbit with Tomato Sauce
eatsmarter.com
Ingredients: bacon, rabbit, red wine, onion, garlic, cherry tomato, olive oil, sage, tomato, black olives, tarragon
Rabbit Stew
eatsmarter.com
Ingredients: bacon, rabbit, red wine, onion, garlic, ghee, bay leaf, cornstarch, tomato, thyme, potato
Roasted Rabbit with Potatoes
eatsmarter.com
Ingredients: bacon, rabbit, red wine, onion, garlic, butter, rosemary, bay leaf, tomato, thyme, potato
Old Fashion Rabbit Stew
food.com
Ingredients: bacon, rabbit, red wine, onion, garlic, butter, bay leaf, parsley, olive oil, thyme, new potato, sugar, chervil
Braised rabbit, olive and tomato ( SERVES 4 )
eatwell.co.nz
Ingredients: bacon, rabbit, red wine, onion, garlic, chicken stock, flour, puff pastry, kalamata olives, rosemary, egg, olive oil, tomato paste, tomato
Rabbit Ragout
eatsmarter.com
Ingredients: bacon, rabbit, red wine, onion, garlic, pine nut, butter, creme fraiche, celery, peppercorn, raisins, carrot, bay leaf, juniper berry, sage, cinnamon
Rabbit Stew
eatsmarter.com
Ingredients: bacon, rabbit, red wine, onion, garlic, butter, pastry flour, peppercorn, shallot, apple, carrot, vegetable oil, bay leaf, parsley, thyme, prunes
Game pie
gourmettraveller.com.au
Ingredients: bacon, rabbit, red wine, onion, garlic, veal stock, venison, ghee, flour, butter, celery, peppercorn, carrot, bay leaf, egg, olive oil, port wine, thyme, wild mushroom
Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits
greatchefs.com
Ingredients: bacon, rabbit, red wine, onion, garlic, chicken stock, parmesan, heavy cream, butter, celery, rosemary, carrot, bay leaf, juniper berry, molasses, parsley, olive oil, whisky, grits, thyme