onion, bacon, vegetable oil, bay leaf & pastry flour recipes

17 recipes

Page 1

Ukranian-style Dumplings with Sauerkraut and Mushrooms

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Ingredients: bacon, pastry flour, vegetable oil, bay leaf, onion, ghee, butter, sauerkraut, dill, white wine, juniper berry, egg, button mushroom, clove

Polish Dumplings with Sauerkraut and Mushroom Filling

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Ingredients: bacon, pastry flour, vegetable oil, bay leaf, onion, ghee, butter, sauerkraut, white wine, juniper berry, egg, button mushroom, clove, thyme

Beef Bourguignon

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Ingredients: bacon, pastry flour, vegetable oil, bay leaf, onion, beef stew meat, ghee, butter, rosemary, red wine, carrot, parsley, button mushroom, garlic, cognac

Venison Stew

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Ingredients: bacon, pastry flour, vegetable oil, bay leaf, onion, venison, butter, peppercorn, shallot, rosemary, red wine, carrot, button mushroom, thyme, garlic, cognac

Rabbit Stew

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Ingredients: bacon, pastry flour, vegetable oil, bay leaf, onion, rabbit, butter, peppercorn, shallot, apple, red wine, carrot, parsley, thyme, prunes, garlic

Venison Stew with Dumplings

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Ingredients: bacon, pastry flour, vegetable oil, bay leaf, onion, chicken stock, venison, heavy cream, half and half, red wine, juniper berry, lingonberry, peas, button mushroom, thyme, mustard

Beet Soup with Sauerkraut Filled Dumplings

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Ingredients: bacon, pastry flour, vegetable oil, bay leaf, onion, lard, semolina flour, sauerkraut, celery, white wine, apple, carrot, egg, parsley, beetroot, sugar, vegetable broth

Beef Bourguignon

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Ingredients: bacon, pastry flour, vegetable oil, bay leaf, onion, beef stew meat, butter, peppercorn, broccoli, marjoram, rosemary, red wine, parsley, button mushroom, thyme, new potato, garlic

Roulade of Beef with Horseradish Sauce

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Ingredients: bacon, pastry flour, vegetable oil, bay leaf, onion, soup bones, beef stew meat, heavy cream, butter, creme fraiche, horseradish, celery, peppercorn, cabbage, carrot, juniper berry, mustard, scallion

Beef Goulash with Potato Dumplings

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Ingredients: bacon, pastry flour, vegetable oil, bay leaf, onion, beef stew meat, beef broth, beer, lemon, paprika, carrot, egg, parsley, tomato paste, thyme, potato, garlic, nutmeg

Beef Short Rib Broth with Meat Ravioli

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Ingredients: bacon, pastry flour, vegetable oil, bay leaf, onion, ground sausage, beef short ribs, milk, bread, butter, peppercorn, marjoram, carrot, egg, celeriac, parsley, leek, spinach, scallion

Beef Roulades with Mushroom Stuffing

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Ingredients: bacon, pastry flour, vegetable oil, bay leaf, onion, beef stew meat, beef broth, walnut, heavy cream, butter, lemon, peppercorn, brown mustard, rosehip jam, carrot, juniper berry, parsley, sugar, wild mushroom

Pheasant with Mushrooms and Wild Rice

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Ingredients: bacon, pastry flour, vegetable oil, bay leaf, onion, pheasant, chicken stock, pistachio, heavy cream, milk, butter, peppercorn, white wine, shallot, carrot, egg, button mushroom, wild rice, thyme, sugar

Beef Broth with Dumplings

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Ingredients: bacon, pastry flour, vegetable oil, bay leaf, onion, ground sausage, beef short ribs, milk, bread, butter, peppercorn, marjoram, carrot, white pepper, egg, celeriac, parsley, leek, spinach, scallion

Roast Pork with Sauerkraut

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Ingredients: bacon, pastry flour, vegetable oil, bay leaf, onion, pork belly, beef broth, beef stock, ghee, sauerkraut, lemon, yeast, white wine, apple, juniper berry, egg, kirsch, apple jelly, sugar, cayenne

Cabbage Rolls with Bacon and Potatoes

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Ingredients: bacon, pastry flour, vegetable oil, bay leaf, onion, ground beef, bread crumbs, butter, creme fraiche, brown mustard, cabbage, rosemary, carrot, egg, allspice, celeriac, parsley, thyme, potato, garlic, vegetable broth, caraway

Beef Roulade with Cabbage and Dumplings

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Ingredients: bacon, pastry flour, vegetable oil, bay leaf, onion, beef stew meat, beef stock, butter, currant jelly, red cabbage, apple, cucumber, rosemary, red wine, black mustard seed, egg, allspice, clove, tomato paste, vinegar, mustard seed, thyme, potato, sugar, nutmeg