onion, bacon, vegetable oil, nutmeg & shallot recipes
8 recipes
Page 1
Green bean casserole
kitchenstories.com
Ingredients: bacon, shallot, vegetable oil, onion, nutmeg, heavy cream, flour, butter, rosemary, summer savory, button mushroom, green beans, sugar, garlic, vegetable broth
Roast Pork Belly with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: bacon, shallot, vegetable oil, onion, nutmeg, pork belly, beef broth, beer, sauerkraut, white wine, bay leaf, potato starch, juniper berry, egg, potato, garlic, caraway
Ravioli with Herb Sauce and Sautéed Onions
eatsmarter.com
Ingredients: bacon, shallot, vegetable oil, onion, nutmeg, ground beef, almond, raclette, parmesan, butter, pastry flour, egg, parsley, olive oil, spinach, garlic, canola oil
Roulade of Beef with Olive Stuffing and Mashed Potatoes
eatsmarter.com
Ingredients: bacon, shallot, vegetable oil, onion, nutmeg, beef stew meat, beef broth, parmesan, ricotta, ghee, milk, butter, cabbage, green olives, red wine, carrot, celeriac, olive oil, tomato paste, potato, garlic, vegetable broth
Pork Medallions with Three Sauces
eatsmarter.com
Ingredients: bacon, shallot, vegetable oil, onion, nutmeg, worcestershire, pork loin, heavy cream, butter, pastry flour, lemon, orange, ginger powder, gooseberry, egg, cornstarch, orange juice, capers, cress, marsala wine, mint, sugar, vegetable broth
Roast Pork with Dumplings and Sauerkraut
eatsmarter.com
Ingredients: bacon, shallot, vegetable oil, onion, nutmeg, pork shoulder, pancetta, beef broth, pork bones, milk, bread, sour cream, butter, beer, peppercorn, cabbage, marjoram, carrot, egg, allspice, parsley, clove, leek, vinegar, garlic
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: bacon, shallot, vegetable oil, onion, nutmeg, chicken stock, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste, thyme
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: bacon, shallot, vegetable oil, onion, nutmeg, chicken stock, beef stock, wild boar, milk, butter, brioche, cream, whipped cream, balsamic vinegar, red lentils, frying oil, honey, carrot, white wine vinegar, bay leaf, juniper berry, egg, parsley, sherry, parsnip, thyme, garlic, vegetable broth