onion, bacon, vegetable oil, pastry flour & juniper berry recipes

6 recipes

Page 1

Ukranian-style Dumplings with Sauerkraut and Mushrooms

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Ingredients: bacon, pastry flour, vegetable oil, juniper berry, onion, ghee, butter, sauerkraut, dill, white wine, bay leaf, egg, button mushroom, clove

Polish Dumplings with Sauerkraut and Mushroom Filling

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Ingredients: bacon, pastry flour, vegetable oil, juniper berry, onion, ghee, butter, sauerkraut, white wine, bay leaf, egg, button mushroom, clove, thyme

Venison Stew with Dumplings

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Ingredients: bacon, pastry flour, vegetable oil, juniper berry, onion, chicken stock, venison, heavy cream, half and half, red wine, bay leaf, lingonberry, peas, button mushroom, thyme, mustard

Roulade of Beef with Horseradish Sauce

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Ingredients: bacon, pastry flour, vegetable oil, juniper berry, onion, soup bones, beef stew meat, heavy cream, butter, creme fraiche, horseradish, celery, peppercorn, cabbage, carrot, bay leaf, mustard, scallion

Beef Roulades with Mushroom Stuffing

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Ingredients: bacon, pastry flour, vegetable oil, juniper berry, onion, beef stew meat, beef broth, walnut, heavy cream, butter, lemon, peppercorn, brown mustard, rosehip jam, carrot, bay leaf, parsley, sugar, wild mushroom

Roast Pork with Sauerkraut

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Ingredients: bacon, pastry flour, vegetable oil, juniper berry, onion, pork belly, beef broth, beef stock, ghee, sauerkraut, lemon, yeast, white wine, apple, bay leaf, egg, kirsch, apple jelly, sugar, cayenne