onion, basil, pastry flour, olive oil & carrot recipes

5 recipes

Page 1

Braised Veal with Vegetables

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Ingredients: pastry flour, basil, carrot, olive oil, onion, beef broth, veal roast, zucchini, red wine, tomato paste, bell pepper, potato, garlic

Stuffed Zucchini Rolls with Pepper Sauce

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Ingredients: pastry flour, basil, carrot, olive oil, onion, beef broth, bread crumbs, parmesan, heavy cream, shallot, paprika, zucchini, egg, bell pepper

Meat-Filled Tortellini with Tomato Sauce

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Ingredients: pastry flour, basil, carrot, olive oil, onion, mixed ground meat, parmesan, semolina flour, celery, paprika, egg, sugar, canned tomato, garlic, mustard

Oven Baked Eggplant Slices with Cheese

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Ingredients: pastry flour, basil, carrot, olive oil, onion, bread crumbs, parmesan, fresh mozzarella, celery, eggplant, rosemary, egg, leek, parsnip, canned tomato, garlic, seasoned salt

Tomato Soup with Deep-Fried Rice Balls

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Ingredients: pastry flour, basil, carrot, olive oil, onion, bread crumbs, parmesan, white balsamic vinegar, rosemary, vegetable oil, bay leaf, egg, tomato paste, tomato, thyme, sugar, garlic, vegetable broth, cayenne, white rice