onion, basil, pine nut, canned tomato & carrot recipes

9 recipes

Page 1

Simple Cabbage and Chickpea Soup with Fresh Basil

fatfreevegan.com

Ingredients: pine nut, basil, carrot, onion, canned tomato, cabbage, bouillon cube, oregano, garlic, canned chickpea, vegetable broth

Wine Pairing: Instant Pot Bean Soup with Pesto and Santa Cristina

honestcooking.com

Ingredients: pine nut, basil, carrot, onion, canned tomato, parmesan, celery, extra virgin olive oil, bay leaf, garlic, canned chickpea, vegetable broth

Instant Pot Bean Soup with Pesto

platingsandpairings.com

Ingredients: pine nut, basil, carrot, onion, canned tomato, parmesan, celery, extra virgin olive oil, bay leaf, garlic, canned chickpea, vegetable broth

Italian Sundried Tomato Soup

thecafesucrefarine.com

Ingredients: pine nut, basil, carrot, onion, canned tomato, chicken broth, sweet italian sausage, pesto, heavy cream, sun-dried tomatoes in oil, extra virgin olive oil, italian seasoning

Pork Belly Roulades with Beef and Tomato Sauce

eatsmarter.com

Ingredients: pine nut, basil, carrot, onion, canned tomato, shabu-shabu pork, beef stew meat, beef broth, celery, rosemary, raisins, red wine, bay leaf, olive oil, tomato paste, thyme, garlic

Eggplant Bolognese

zestfulkitchen.com

Ingredients: pine nut, basil, carrot, onion, canned tomato, parmesan, rigatoni, celery, eggplant, red wine, olive oil, button mushroom, tomato paste, oregano, thyme, garlic, chili flake

Spaghetti Bolognese

loveandlemons.com

Ingredients: pine nut, basil, carrot, onion, canned tomato, walnut, spaghetti, pecorino, tamari, balsamic vinegar, cherry tomato, extra virgin olive oil, rosemary, button mushroom, tomato paste, sage, garlic, chili flake, green lentils

Cheese Mousse in a 'Cone' with Spicy Tomato Sauce and Arugula Pesto

crecipe.com

Ingredients: pine nut, basil, carrot, onion, canned tomato, chicken broth, parmesan, ricotta, pecorino, milk, goat cheese, dumpling wrapper, feta, celery, extra virgin olive oil, arugula, potato, garlic, scallion, chili flake

Vegan Creamy Tortellini and Vegetable Soup with Pesto

eatfigsnotpigs.com

Ingredients: pine nut, basil, carrot, onion, canned tomato, vegan parmesan, flour, tortellini, celery, lemon, nutritional yeast, soy milk, olive oil, green beans, spinach, summer squash, garlic, vegetable broth, chili flake, italian seasoning