onion, bay leaf, extra virgin olive oil, green lentils, parsley & snail recipes
1 recipes
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Duck, lentil and snail soup with garlic and parsley oil
gourmettraveller.com.au
Ingredients: snail, extra virgin olive oil, bay leaf, parsley, onion, green lentils, duck, duck fat, celery, lemon, peppercorn, carrot, sage, garlic