onion, bay leaf, parmesan, chicken stock, egg & pecorino recipes
1 recipes
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Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: chicken stock, parmesan, pecorino, bay leaf, egg, onion, duck, flour, white wine, carrot, parsley, tomato paste, sage, porcini, thyme, potato, garlic, nutmeg