onion, bay leaf, parmesan, lemon & leek recipes
6 recipes
Page 1
Leftover Turkey Soup
jandatri.com
Ingredients: parmesan, lemon, bay leaf, leek, onion, chicken broth, whole turkey, beef broth, bread crumbs, celery, carrot, egg, parsley, olive oil, rutabaga, garlic, vegetable broth
Kale Minestrone with Pistou
bonappetit.com
Ingredients: parmesan, lemon, bay leaf, leek, onion, pancetta, celery, cannellini beans, rosemary, basil, canned whole tomato, carrot, olive oil, tomato paste, oregano, cavolo nero, potato, garlic, chili flake
Spinach Wrapped Chicken with Lemon Risotto and Feta Cheese Salsa Verde
foodnetwork.com
Ingredients: parmesan, lemon, bay leaf, leek, onion, chicken stock, chicken breast, butter, feta, white wine, shallot, vermouth, extra virgin olive oil, fresh mint, basil, parsley, spinach, thyme, risotto rice
Slow-cooked chicken thighs with gravy
bbc.co.uk
Ingredients: parmesan, lemon, bay leaf, leek, onion, chicken stock, veal stock, boneless skinless chicken thighs, chicken wings, butter, celery, white wine, carrot, kombu, tomato paste, sage, rutabaga, thyme, garlic
Red Winter Minestrone with Winter Greens Pesto
crecipe.com
Ingredients: parmesan, lemon, bay leaf, leek, onion, white wine, kale, extra virgin olive oil, cannellini beans, rosemary, carrot, turnip greens, parsley, beet greens, beetroot, tomato, green beans, turnip, garlic, chili flake
Braised Beef Shanks with Saffron Risotto
eatsmarter.com
Ingredients: parmesan, lemon, bay leaf, leek, onion, beef broth, veal roast, butter, pastry flour, celery, white wine, carrot, parsley, olive oil, tomato paste, sage, rosé wine, saffron, thyme, risotto rice, garlic, cayenne