onion, bay leaf, rosemary, olive oil & canned anchovy recipes
11 recipes
Page 1
Lamb shanks with anchovy
bbc.co.uk
Ingredients: canned anchovy, rosemary, bay leaf, olive oil, onion, lamb shank, beef stock, red wine, parsley, garlic
Miniature Cauliflower with Tuscan Ragout
marthastewart.com
Ingredients: canned anchovy, rosemary, bay leaf, olive oil, onion, cauliflower, button mushroom, capers, tomato, black olives, garlic
Slow cooker chicken cacciatore
goodhousekeeping.com
Ingredients: canned anchovy, rosemary, bay leaf, olive oil, onion, chicken stock, chicken thighs, flour, green olives, red wine, tomato, garlic
Rabbit casserole
bbc.co.uk
Ingredients: canned anchovy, rosemary, bay leaf, olive oil, onion, rabbit, seasoned flour, celery, lemon, white wine, capers, garlic
Slow roast lamb
goodtoknow.co.uk
Ingredients: canned anchovy, rosemary, bay leaf, olive oil, onion, lamb stock, lamb shoulder, white wine, honey, parsley, capers, potato, garlic
Baccalà Rollatini on Cannellini Bean Croquettes
lacucinaitaliana.com
Ingredients: canned anchovy, rosemary, bay leaf, olive oil, onion, salt cod, bread crumbs, white wine, cannellini beans, egg, parsley, capers, bell pepper, garlic
Easter Lamb Pie
thehappyfoodie.co.uk
Ingredients: canned anchovy, rosemary, bay leaf, olive oil, onion, lamb stock, lamb shoulder, flour, puff pastry, celery, lemon, white wine, cherry tomato, artichoke, egg, capers, thyme, garlic
Braised Leg of Lamb with Garlicky Root Vegetable Purée
thedailymeal.com
Ingredients: canned anchovy, rosemary, bay leaf, olive oil, onion, leg of lamb, chicken stock, butter, white wine, green olives, carrot, celeriac, sage, parsnip, thyme, potato, garlic, nutmeg
Duck with Orange, Chickpeas and Escarole
lacucinaitaliana.com
Ingredients: canned anchovy, rosemary, bay leaf, olive oil, onion, duck breast, ghee, celery, brandy, orange, carrot, chickpea, sage, endive, chile pepper, potato, garlic, white rice
Jamie Oliver's Overnight Roasted Pork Shoulder
thehappyfoodie.co.uk
Ingredients: canned anchovy, rosemary, bay leaf, olive oil, onion, pork shoulder, parmesan, cream, celery, fennel, apple, dried chilies, clove, sage, fennel seed, potato, garlic, nutmeg, cider
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: canned anchovy, rosemary, bay leaf, olive oil, onion, tuna steak, pine nut, feta, lemon, eggplant, extra virgin olive oil, red wine vinegar, basil, allspice, parsley, capers, tomato, arugula, baby greens, garlic