Ingredients: bay leaf, kombu, onion, chile pepper, scallion, tamari, tofu skins, ginger root, carrot, vegetable oil, button mushroom, watercress, lime, rice noodles, chinese five spice

Ingredients: bay leaf, kombu, onion, chile pepper, scallion, chicken broth, pork shoulder, fish sauce, cumin, peppercorn, white wine, silken tofu, ginger root, vegetable oil, fermented black beans, clove, tomato paste, cinnamon, cilantro, thai chile pepper, green cardamom, sugar, garlic, chili oil