onion, bay leaf, thyme, gruyere, milk & brioche recipes
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Beer-marinated rack of pork with Swiss-chard gratin
bbc.co.uk
Ingredients: milk, gruyere, brioche, bay leaf, thyme, onion, chicken stock, pork loin, flour, butter, beer, peppercorn, brown mustard, brown sugar, chard, parsley, mustard seed, potato, garlic, english mustard