onion, bay leaf, vegetable broth, nutmeg & extra virgin olive oil recipes
7 recipes
Page 1
Chanterelle Mushroom Soup
ciaoflorentina.com
Ingredients: extra virgin olive oil, bay leaf, onion, vegetable broth, nutmeg, heavy cream, butternut squash, baby greens, bell pepper, garlic, wild mushroom
Broccoli Cheddar Soup
littlebroken.com
Ingredients: extra virgin olive oil, bay leaf, onion, vegetable broth, nutmeg, flour, milk, cheddar, broccoli, carrot, mustard powder, garlic, cayenne
Classic Butternut Squash Soup Recipe
seriouseats.com
Ingredients: extra virgin olive oil, bay leaf, onion, vegetable broth, nutmeg, heavy cream, sour cream, butter, carrot, butternut squash, cinnamon, sage, thyme, garlic
Japanese Stuffed Cabbage Rolls
justonecookbook.com
Ingredients: extra virgin olive oil, bay leaf, onion, vegetable broth, nutmeg, ground beef, flour, milk, butter, panko, white wine, cabbage, egg, parsley, canned tomato, garlic
Sweet Potato and Roasted Apple Soup with Maple Croutons
smells-like-home.com
Ingredients: extra virgin olive oil, bay leaf, onion, vegetable broth, nutmeg, heavy cream, bread, butter, coconut oil, maple syrup, brown sugar, apple, chive, carrot, curry, cinnamon, sweet potato
Spaghetti with Pork Bolognese
myrecipes.com
Ingredients: extra virgin olive oil, bay leaf, onion, vegetable broth, nutmeg, pancetta, ground pork, parmesan, spaghetti, milk, celery, white wine, carrot, parsley, tomato paste, cinnamon, tomato, garlic
Dandelion Green Gumbo with Good Thyme Rice
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, onion, vegetable broth, nutmeg, worcestershire, flour, butter, beer, celery, lemon, paprika, hot sauce, dandelion greens, stewed tomatoes, bell pepper, thyme, garlic, scallion, white rice