onion, bread, carrot, heavy cream & chicken broth recipes
9 recipes
Page 1
Roasted Carrot Soup
suebeehomemaker.com
Ingredients: chicken broth, heavy cream, bread, carrot, onion, ginger root, rosemary, olive oil, thyme, garlic
Stuffed Turkey Breast with Vegetables
eatsmarter.com
Ingredients: chicken broth, heavy cream, bread, carrot, onion, turkey breast, ghee, milk, kohlrabi, vegetable oil, egg, parsley
Tomato Soup with Garlic and Sage Croutons
saltandlavender.com
Ingredients: chicken broth, heavy cream, bread, carrot, onion, celery, garlic powder, basil, olive oil, tomato paste, sage, canned tomato, garlic, italian seasoning
Chestnut Soup With Fried Parsley
foodnetwork.com
Ingredients: chicken broth, heavy cream, bread, carrot, onion, butter, chestnut, celery, vegetable oil, bay leaf, parsley, cornstarch, sherry, saffron, garlic
The Lady's Chicken Noodle Soup - Paula Deen
food.com
Ingredients: chicken broth, heavy cream, bread, carrot, onion, whole chicken, parmesan, egg noodle, celery, rosemary, bay leaf, parsley, button mushroom, sherry, lemon & pepper seasoning, garlic, italian seasoning
The Lady's Chicken Noodle Soup - Paula Deen
food.com
Ingredients: chicken broth, heavy cream, bread, carrot, onion, whole chicken, parmesan, egg noodle, celery, rosemary, bay leaf, parsley, button mushroom, sherry, lemon & pepper seasoning, garlic, seasoned salt, italian seasoning
Three-Cheese Beer Soup
yummly.com
Ingredients: chicken broth, heavy cream, bread, carrot, onion, worcestershire, bacon, parmesan, sharp cheddar, monterey jack, flour, butter, beer, hot sauce, extra virgin olive oil, broccoli, mustard powder, potato, garlic, scallion
Three-Cheese Beer Soup
bellyfull.net
Ingredients: chicken broth, heavy cream, bread, carrot, onion, worcestershire, bacon, parmesan, sharp cheddar, monterey jack, flour, butter, beer, hot sauce, extra virgin olive oil, broccoli, mustard powder, potato, garlic, scallion
Braised Veal Breast with Stuffing
eatsmarter.com
Ingredients: chicken broth, heavy cream, bread, carrot, onion, beef sausage, veal roast, milk, butter, lemon, ginger root, red wine, bay leaf, egg, celeriac, parsley, tomato paste, leek, confectioners’ sugar, garlic, nutmeg