onion, bread, flour, white wine, gruyere & bay leaf recipes
12 recipes
Page 1
French Onion Soup With Gruyere Croutons
cdkitchen.com
Ingredients: flour, bread, gruyere, white wine, bay leaf, onion, beef broth, butter, brandy
French onion soup with gruyère croûtons
womensweeklyfood.com.au
Ingredients: flour, bread, gruyere, white wine, bay leaf, onion, beef stock, butter, thyme
French Onion Soup
buythiscookthat.com
Ingredients: flour, bread, gruyere, white wine, bay leaf, onion, beef broth, butter, cheddar, brown sugar
Weeknight French Onion Soup
girlgonegourmet.com
Ingredients: flour, bread, gruyere, white wine, bay leaf, onion, worcestershire, beef broth, butter, thyme
French Onion Soup
pauladeen.com
Ingredients: flour, bread, gruyere, white wine, bay leaf, onion, beef stock, olive oil, thyme, garlic
French Onion Soup
yummly.com
Ingredients: flour, bread, gruyere, white wine, bay leaf, onion, chicken broth, worcestershire, beef broth, butter, cracked pepper, garlic
Classic French Onion Soup
wanderingsinmykitchen.com
Ingredients: flour, bread, gruyere, white wine, bay leaf, onion, chicken stock, beef broth, parmesan, butter, sherry, thyme
French Onion Soup
sweetteaandthyme.com
Ingredients: flour, bread, gruyere, white wine, bay leaf, onion, beef broth, butter, brown sugar, rosemary, olive oil, thyme, garlic
Crab and scallop Mornay
bbc.co.uk
Ingredients: flour, bread, gruyere, white wine, bay leaf, onion, scallop, crab, milk, butter, cream, chive, parsley, english mustard
Three-Onion French Onion Soup
floatingkitchen.net
Ingredients: flour, bread, gruyere, white wine, bay leaf, onion, beef stock, butter, red onion, brown sugar, extra virgin olive oil, leek, sherry, thyme, garlic
Herby French Shallot Soup
halfbakedharvest.com
Ingredients: flour, bread, gruyere, white wine, bay leaf, onion, worcestershire, butter, blue cheese, shallot, honey, sage, thyme, garlic, vegetable broth
Classic French Onion Soup
myrecipes.com
Ingredients: flour, bread, gruyere, white wine, bay leaf, onion, worcestershire, beef stock, celery, brandy, carrot, parsley, olive oil, porcini, thyme, liquid aminos