onion, butter, button mushroom, egg, white wine & pastry flour recipes
9 recipes
Page 1
Strudel with Mushroom Filling
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Ingredients: butter, pastry flour, white wine, egg, button mushroom, onion, vegetable oil, parsley, cornstarch, nutmeg
Baked Herb Crepes Filled with Vegetables
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Ingredients: butter, pastry flour, white wine, egg, button mushroom, onion, ghee, milk, brie, chive, broccoli, parsley, tomato
Ukranian-style Dumplings with Sauerkraut and Mushrooms
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Ingredients: butter, pastry flour, white wine, egg, button mushroom, onion, bacon, ghee, sauerkraut, dill, vegetable oil, bay leaf, juniper berry, clove
Polish Dumplings with Sauerkraut and Mushroom Filling
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Ingredients: butter, pastry flour, white wine, egg, button mushroom, onion, bacon, ghee, sauerkraut, vegetable oil, bay leaf, juniper berry, clove, thyme
Bread Dumplings with Mushroom Cream Sauce
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Ingredients: butter, pastry flour, white wine, egg, button mushroom, onion, bacon, ghee, heavy cream, milk, bread, lemon, shallot, parsley, thyme, tarragon
Ravioli with Ham and Spinach
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Ingredients: butter, pastry flour, white wine, egg, button mushroom, onion, deli ham, bread crumbs, parmesan, ricotta, vegetable oil, parsley, olive oil, spinach, garlic, vegetable broth, nutmeg
Pasta Rolls with Porcini Mushrooms and Pesto
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Ingredients: butter, pastry flour, white wine, egg, button mushroom, onion, bread crumbs, parmesan, ricotta, heavy cream, lasagna, lemon, chard, parsley, olive oil, thyme, garlic
Puff Pastry Cups with Chicken Ragout
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Ingredients: butter, pastry flour, white wine, egg, button mushroom, onion, smoked turkey, chicken breast, ghee, heavy cream, milk, puff pastry, lemon, orange, white pepper, oregano, sugar, vegetable broth
Pheasant with Mushrooms and Wild Rice
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Ingredients: butter, pastry flour, white wine, egg, button mushroom, onion, pheasant, chicken stock, bacon, pistachio, heavy cream, milk, peppercorn, shallot, carrot, vegetable oil, bay leaf, wild rice, thyme, sugar