onion, butter, egg, pastry flour, vegetable oil & tomato paste recipes
10 recipes
Page 1
Tofu Burgers with Candied Carrots
eatsmarter.com
Ingredients: butter, pastry flour, vegetable oil, egg, tomato paste, onion, walnut, whole-wheat flour, shallot, carrot, curry, tofu, sugar, garlic
Fish Rolls with Spinach Filling and Tomato Sauce
eatsmarter.com
Ingredients: butter, pastry flour, vegetable oil, egg, tomato paste, onion, crab, perch, milk, margarine, tomato, spinach, sugar, canned tomato
Savory Venison and Loquat Tart
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Ingredients: butter, pastry flour, vegetable oil, egg, tomato paste, onion, chicken stock, venison, currant jelly, peppercorn, red wine, carrot, bay leaf, juniper berry, celeriac, loquat
Beef and Jalapeño Empanadas
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Ingredients: butter, pastry flour, vegetable oil, egg, tomato paste, onion, ground beef, bread crumbs, milk, creme fraiche, yeast, parsley, jalapeno, bell pepper, sugar, garlic
Lasagna Bolognese with Broccoli and Herb Crêpes
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Ingredients: butter, pastry flour, vegetable oil, egg, tomato paste, onion, mixed ground meat, bacon, ghee, swiss cheese, milk, celery, cabbage, broccoli, carrot, canned tomato, garlic
Deep-fried Rice Balls with Filling the Italian Way
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Ingredients: butter, pastry flour, vegetable oil, egg, tomato paste, onion, veal steak, veal stock, bread crumbs, parmesan, provolone, white wine, peas, olive oil, oregano, risotto rice, garlic, vegetable broth
Roasted Lamb with Potato Croquettes
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Ingredients: butter, pastry flour, vegetable oil, egg, tomato paste, onion, leg of lamb, veal stock, bread crumbs, gouda, baby carrot, frying oil, red wine, carrot, celeriac, thyme, potato, garlic, nutmeg
Game Stew with Leek Roulade, Potatoes, and Mushrooms
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Ingredients: butter, pastry flour, vegetable oil, egg, tomato paste, onion, chicken stock, venison, milk, peppercorn, rosemary, red wine, carrot, bay leaf, juniper berry, celeriac, button mushroom, sage, leek, thyme, potato, garlic
Beef Roulade with Cabbage and Dumplings
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Ingredients: butter, pastry flour, vegetable oil, egg, tomato paste, onion, beef stew meat, bacon, beef stock, currant jelly, red cabbage, apple, cucumber, rosemary, red wine, black mustard seed, bay leaf, allspice, clove, vinegar, mustard seed, thyme, potato, sugar, nutmeg
Venison with Fig Dumplings
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Ingredients: butter, pastry flour, vegetable oil, egg, tomato paste, onion, chicken stock, venison, heavy cream, milk, bread, celery, peppercorn, shallot, fig, apricot, red wine, carrot, bay leaf, juniper berry, lingonberry, parsley, button mushroom, clove, gin, mustard seed, thyme, garlic, nutmeg