onion, butter, extra virgin olive oil, parsley, oregano & nutmeg recipes
4 recipes
Page 1
Chicken Parmesan Meatballs with Soft Polenta
foodnetwork.com
Ingredients: butter, extra virgin olive oil, parsley, oregano, onion, nutmeg, ground chicken, bread crumbs, parmesan, ricotta, fresh mozzarella, basil, polenta, cornmeal, egg, canned tomato, garlic
Spinach-Feta Rice Pilaf, Sliced Steak with Oregano Sauce, and Broiled Tomatoes with Parsley
foodnetwork.com
Ingredients: butter, extra virgin olive oil, parsley, oregano, onion, nutmeg, chicken stock, beef steak, orzo, feta, lemon, shallot, long-grain white rice, tomato, spinach, chile pepper, garlic
Vegetable Moussaka
jamiegeller.com
Ingredients: butter, extra virgin olive oil, parsley, oregano, onion, nutmeg, parmesan, flour, milk, feta, balsamic vinegar, zucchini, eggplant, egg, cinnamon, lentils, bell pepper, potato, canned tomato, garlic, cayenne
Moussaka
foodnetwork.com
Ingredients: butter, extra virgin olive oil, parsley, oregano, onion, nutmeg, ground lamb, pecorino, flour, milk, chevre, lemon, eggplant, ginger powder, raisins, honey, canned whole tomato, red wine, bay leaf, egg, allspice, tomato paste, cinnamon, serrano pepper, bell pepper, garlic, canola oil, cayenne