onion, butter, parsnip, celeriac & beef roast recipes
1 recipes
Page 1
Pichelsteiner Stew (Pichelsteiner Topf)
germanfoods.org
Ingredients: beef roast, butter, parsnip, onion, celeriac, boneless lamb, pork fillet, soup bones, creme fraiche, kohlrabi, leek, parsley, celery, carrot, vegetable broth, potato, cabbage