onion, button mushroom, oregano, potato, celery, carrot & bacon recipes

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Braised Venison cooked in Dutch oven, slow cooker, or Can Cooker.

stacylynharris.com

Ingredients: bacon, celery, carrot, button mushroom, oregano, onion, potato, venison roast, beef stock, extra virgin olive oil, rosemary, red wine, thyme, canned tomato, garlic