onion, button mushroom, oregano, red wine, canned tomato, bay leaf & beef steak recipes
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Slow-cooked italian beef casserole
womensweeklyfood.com.au
Ingredients: beef steak, red wine, bay leaf, button mushroom, oregano, onion, canned tomato, beef stock, flour, zucchini, basil, olive oil, tomato paste, bell pepper, garlic, chili flake