onion, button mushroom, red wine, bacon & parmesan recipes
8 recipes
Page 1
Beef casserole with parmesan dumpling
taste.com.au
Ingredients: bacon, parmesan, button mushroom, onion, red wine, beef stock, beef roast, milk, self-raising flour, flour, butter, bay leaf, olive oil, thyme, garlic
30 Minutes Coq au Vin Chicken Meatballs
halfbakedharvest.com
Ingredients: bacon, parmesan, button mushroom, onion, red wine, chicken broth, ground turkey, panko, egg, tomato paste, bay leaf, thyme, parsley, carrot, mashed potatoes, garlic
Beef ragu with grilled polenta
womensweeklyfood.com.au
Ingredients: bacon, parmesan, button mushroom, onion, red wine, beef stock, beef roast, flour, butter, egg, tomato paste, olive oil, thyme, dijon mustard, garlic, polenta
Ragu Raving over Penne
food.com
Ingredients: bacon, parmesan, button mushroom, onion, red wine, ground turkey, short-cut pasta, butter, tomatoes with green chiles, chili flake, bell pepper, tomato sauce, italian seasoning, celery, brown sugar, basil, garlic
Slow-cooked beef with parmesan & herb dumplings
taste.com.au
Ingredients: bacon, parmesan, button mushroom, onion, red wine, beef stock, beef roast, milk, self-raising flour, butter, egg, tomato paste, olive oil, parsley, canned tomato, rosemary, garlic
Pasta Bolognese With Cheese
food.com
Ingredients: bacon, parmesan, button mushroom, onion, red wine, ground beef, milk, short-cut pasta, flour, butter, mozzarella, tomato paste, olive oil, thyme, celery, canned tomato, carrot, basil, garlic
Make Ahead Spaghetti (that you can even freeze!)
kitchensanctuary.com
Ingredients: bacon, parmesan, button mushroom, onion, red wine, worcestershire, spaghetti, tomato paste, bell pepper, sugar, oregano, thyme, celery, canned tomato, bouillon cube, scallion, garlic, vegetable oil, chile pepper
Pasta Napolitana
tasteofhome.com
Ingredients: bacon, parmesan, button mushroom, onion, red wine, chicken broth, sweet italian sausage, ground beef, worcestershire, pepperoni, spaghetti, seasoned salt, chili flake, tomato paste, sugar, garlic powder, sage, oregano, olive oil, marjoram, marinara sauce, rosemary, dried parsley flakes, basil