onion, canned chickpea, cilantro, eggplant & pumpkin recipes
5 recipes
Page 1
Eggplant and pumpkin curry
womensweeklyfood.com.au
Ingredients: eggplant, pumpkin, cilantro, onion, canned chickpea, ginger root, jalapeno, tomato, lentils, garam masala, chile pepper, garlic
Vegetable dhansak
womensweeklyfood.com.au
Ingredients: eggplant, pumpkin, cilantro, onion, canned chickpea, ginger root, long-grain white rice, vegetable oil, jalapeno, tomato, lentils, garam masala, chile pepper, garlic
Vegetable dhansak
womensweeklyfood.com.au
Ingredients: eggplant, pumpkin, cilantro, onion, canned chickpea, ginger root, long-grain white rice, vegetable oil, jalapeno, tomato, lentils, garam masala, chile pepper, garlic
Chickpea and vegetable tagine
womensweeklyfood.com.au
Ingredients: eggplant, pumpkin, cilantro, onion, canned chickpea, couscous, butter, cumin, lemon, paprika, zucchini, olive oil, cinnamon, coriander powder, saffron, chile pepper, canned tomato, garlic, vegetable broth
Moroccan-style vegetables with couscous
womensweeklyfood.com.au
Ingredients: eggplant, pumpkin, cilantro, onion, canned chickpea, couscous, butter, cumin, lemon, paprika, zucchini, olive oil, cinnamon, coriander powder, saffron, chile pepper, canned tomato, garlic, vegetable broth