onion, cannellini beans, zucchini, tomato, garlic & balsamic vinegar recipes

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Herb-Crusted Polenta With White Bean Bruschetta, Garlic Zucchini, and Toasted Pine Nuts

homechef.com

Ingredients: balsamic vinegar, zucchini, cannellini beans, tomato, onion, garlic, pine nut, lemon, basil, polenta, oregano, chili flake